小泉仁左衛門十一代刀把九重型鐵瓶 New Tetsubin by the 11th Generation of Koizumi Nizaemon
小泉仁左衛門十一代刀把九重型鐵瓶 New Tetsubin by the 11th Generation of Koizumi Nizaemon
小泉仁左衛門十一代刀把九重型鐵瓶 New Tetsubin by the 11th Generation of Koizumi Nizaemon
小泉仁左衛門十一代刀把九重型鐵瓶 New Tetsubin by the 11th Generation of Koizumi Nizaemon
小泉仁左衛門十一代刀把九重型鐵瓶 New Tetsubin by the 11th Generation of Koizumi Nizaemon

小泉仁左衛門十一代刀把九重型鐵瓶 New Tetsubin by the 11th Generation of Koizumi Nizaemon

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製作年份:2024年

 

小泉仁左衛門是日本南部最重要的鐵瓶大師。他們的作品深受日本貴族、達官貴人的追捧。

小泉岳廣在2023年6月接手工房,這一批可說是十一代的最早作品。有幾個特徵是與上代不同的:

1.    壺咀較大較厚

2.    壺身蟲蝕明顯,岩肌蟲蝕效果造至壺蓋底

3.    壺鈕松子內有小珠可發聲

4.    壺底墊的小鐵片不止兩片

造工精細、設計簡約、容量約1200 cc,是最能滿足一般茶友的煑水利器!

Year of production: 2024

Koizumi Nizaemon is the most important tetsubin master in Nambu, Japan. Their works are highly sought-after by Japanese nobles and dignitaries.

Koizumi Takehiro (小泉岳廣) became the 11th Generation of the Family in June 2023. This tetsubin is among his earliest works since taking over the Family.There are several features that are different from the previous generations' works:

1. The spout is larger and thicker

2. The body has more worm-eaten points, and the rocky worm-eaten effect reaches the bottom of the lid

3. There are small beads in the pine nut of the kettle knob that can produce sound

4. There are more than two small iron pieces on the bottom of the kettle

With fine workmanship, simple design and a capacity of about 1,200 cc, it can best meet the requirements of our tea lovers!